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Misamis Occidental street food bilao

Written by Mae Olandesca

Mary Rosalie “Mae” Olandesca is a licensed chemical engineer turned cosmetic regulatory specialist, writer, photographer, and creator of The Other Side of Mae. Originally from the Philippines and now exploring life in Canada, Mae believes that every place has a story—and that beauty can be found not only in extraordinary destinations, but also in the everyday moments we often overlook. Through her stories and photographs, she invites readers to explore beautiful places, discover everyday beauty, and reflect on the meaningful experiences that make life worth celebrating.

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